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Culturing Tigger pods

mnat

Officer Emeritus
Staff member
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So after reading this article:

http://coralmagazine.coverleaf.com/coral/20110910#pg95

W
e decided that were were going to try to culture tigger pods because it made it sound so easy. So I will do this in step to try and make is easier to read.

Step 1. Buy one bottle of Reef Nutrition Tigger pods that just about every LFS carries
Step 2. We had two vases laying around that we decided to use as culturing containers (there are about 2.5 cups apiece of water in them even though they hold roughly a liter) We used two to give ourselves two chances of success.
Step 3. Add the pods, salt water from your tank and let it go
Step 4. We put the containers on the window sill to get plenty of light and did not add a heater or airline tubing.
Step 5. We threw in a few LPS food pellets in the beginning to get some bacteria growing.
Step 6. Let it grow.

So how did we do?
The culture has been going for 7-8 weeks strong and we have not added any more tigger pods. Nikki squirts in a turkey baster full of pods twice a week into our tanks and then adds 3 basters of saltwater from our tanks. The cultures are essentially green now, we did not add any phyto but it sure looks like we did. The corals love it and we are quite happy. You can clearly see the tigger pods of different sizes in the culture so we know we are getting babies. The only adjustments we have made along the way is adding some fresh water when we think the salinity is getting way out of control. These guys can take some extreme temp and salinity swings and we have seen that. I will try and get some pics and keep this updated as it goes along. So far I would call this a huge success though.
 

mnat

Officer Emeritus
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We were quite shocked with how easy it was, honestly I thought we just had vases of green water on our window sill but take a closer look and you will see the pods. We have probably spent hundred on tigger pods in the past for our mandarins so it really is a money saver. We will keep posting as long as the culture is still going.
 
Thanks Mike!

Just have to rearrange one of my rooms so I can find a place with enough natural light! I've been wanting to get a mandarin since I lost my last one so this will definitely help.
 

fatoldsun

NJRC Member
How long did you guys wait before you first harvested?
Also, do you keep a lid on the containers to limit evaporation or is that little amount of surface area gas exchange necessary for the bacterial growth?
Last question - for now :) - do you use any method of spot feeding like a mandarin diner or just "dose" the baster into the tank?
Thanks. As soon as I get my hands on the pods I'll be trying too. I always pull a few amphipods every time I rinse my filter sock. I wonder if they would add anything to the mix. Maybe a food source for the bacteria b/c I doubt they're as resilient as the tigers...
 

TanksNStuff

Officer Emeritus
Officer Emeritus
Thanks for posting this Mike. My mandarin seems to do fine with those growing naturally in my tank, along with my daily blackworm feedings... but I too buy a bottle of pods every now and then to make sure my population is enough.

I might look into this and try it myself.
 
I waited three weeks before the first harvest. The first week the water was clear, by the second week it was getting green, and by the third week it was green and cloudy. I was ready to admit failure until I looked at it closely and realized that the containers were loaded with pods of different sizes. The containers are uncovered, I periodically top off with fresh water. Coral magazine said to keep them uncovered,so that is what I have done. I agitate the surface of each culture daily.
I spray the Bastet into the gorgonians actually, they go crazy for the plankton we are growing. All of the fish know at ts point that green water shooting into the tak means a snack, so I can't say we have necessarily increased our population, although there are times when I add the pods after the lights are out.
 
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If there is an opened unidentified bottle of water lying around, I use that. I have used tap water as well, with no ill effects so far. I don't tend to use ro/di unless mike is making it right at the moment I need it to be honest.
 

howze01

NJRC Member
Got my bottle of Tigger Pods today. I've been wanting to try this for a while too. Fingers crossed!!
 
Ahah, I was thinking the same thing. Swing by Jon's place with a few frag in hand and trade for some pods. Win win for everyone.
 

howze01

NJRC Member
If/when mine get going i have no problem splitting off my culture to get others set up. The more cultures we get going the better it is for everyone.

I set mine up and added some flakes like the article suggested for bacterial growth. They said they don't eat the flakes. Well, the ones I got sure do. The flakes were gone in a matter of hours. It's a little chilly for them in my window but I'm adding a couple drops of phyto every couple of days as well.
 
I was reading over the article and mnat's first post but probably missed the phyto part. Is that necessary to get the culture going? I assume that's what the pods eats? I tried my hand culturing Rotifiers for my clown's fry but wasn't very successful.
 
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mnat

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We did not add phyto, our water just turned green so it looks like phyto. The article says you can add it which would make them more nutrious for your fish and corals, but it is not a requirment. I will try and get some photos of our cultures tonight.
 
Man, that sure as heck seems alot easier than its been made out to be in the past! I gotta give this a try myself! Thanks for sharing!
 

MadReefer

Staff member
NJRC Member
Moderator
You can probably set up without pods to get the phyto going first and add pods later.
 
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